National Fruit Show

After a season that has tested orchards, growers from across the country will come together at the Kent Showground for the 2026 National Fruit Show on Wednesday 4 November.

For many growers, this year has brought an exacting combination of heat, drought and wider commercial pressure. Water supplies have been stretched, fruit size and yields have come under pressure in some areas, and businesses have once again had to adapt quickly to circumstances beyond their control. 

Against that background, the Show offers something particularly valuable: a day to compare experiences and recognise the determination behind this year’s crop, and explore practical measures that could help growers adapt to a changing climate and prepare for similar conditions in future.

Wider questions about food security and supply-chain resilience have also been brought into sharper focus. The Show will provide an important meeting place where growers can exchange views on the support they need from government and buyers, alongside research into disease resistance, storage and the future strength of domestic production.

Since 1933, the National Fruit Show, organised by registered charity the Marden Fruit Show Society and supported by major sponsors Hutchinsons and NP Seymour, has brought together growers, advisers, researchers, suppliers and others from across all areas of the British fruit industry. 

Its nationally-focused one-day format provides today’s visitors with concentrated access to knowledge and best practice spanning the growing, storing, packing and marketing of fruit, as well as the opportunity to see new ideas and technology and discuss with manufacturers and suppliers what they could mean in practice for individual growers. 

At the heart of the event remains the commercial fruit competition and its impressive central display of apples, pears and nuts. Every entry represents months of skilled work and careful decision-making in the orchard. In a difficult season, the fruit presented this year will carry an added significance, demonstrating not only quality but the professionalism and resilience found throughout the sector.

This year’s Show will be opened by Ali Capper, outgoing executive chair of British Apples & Pears Limited, which sponsors the President’s Breakfast and Show Opening.

“It’s an honour to have been invited to officially open this year’s National Fruit Show,” said Ali Capper. “This is a Show organised by growers, for growers and it shows. Every piece of fruit on display represents months, and in many cases years, of skill, patience and hard graft. I’m looking forward to spending time on the stands, seeing the fruit on display and talking to fruit growers and everyone across this industry. It’s a privilege to be part of the Show.”

As the Show falls on Ali’s final day with BAPL after eight years in the role, her opening address will reflect on the progress made during that time before discussing the horticulture sector growth plan, which has been developed through the Horticulture Expert Growers Group, working closely with Defra. Finally Ali’s address will also cover the case for closer cooperation between top and soft fruit growers.

Above all, the National Fruit Show is a chance to learn, share ideas, renew working relationships and celebrate the people and produce at the heart of British fruit.

“The National Fruit Show is built on collaboration, and it is the collective effort of so many individuals and organisations that makes this event such a highlight each year,” said Nigel Bardsley, chairman of the National Fruit Show. 

“Every contribution helps create an event that celebrates achievement, encourages learning, and strengthens our industry. I wish all exhibitors the very best and hope every visitor enjoys the outstanding displays, expertise, and passion on show. May this year’s event continue to inspire, connect, and strengthen our industry for the seasons ahead.”

Admission to the National Fruit Show is free. Visitors can register online before the Show to enjoy a quicker, easier arrival process and spend more time making the most of the day. 

Categories: Show News

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